[EN] The surprising terrace over a lake in Zaragoza with eight types of rice and a Solete

There are dream places hidden in Zaragoza waiting to be discovered, and one of them is the Terraces of «El Lago». This floating terrace, located on the lake of the Canal Park, offers a unique space in the city, a corner where you can disconnect from the daily rhythm and enjoy the tranquility and peace that its surroundings transmit.

Located in the Andador Publio Cordón Munilla, in Zaragoza, this space not only has a privileged environment, but also an attractive menu in which its rice and meat dishes, among other proposals, stand out. A combination of gastronomy and location that has led it to become one of the terraces of the Aragonese capital recognised with a Solete since 2025.

SPECIALIZED IN RICE

On its menu there is a wide variety of proposals, from cachopos and hamburgers to options designed for the little ones with its children’s menu. However, if there is one thing for which they stand out especially, it is their rice dishes. The restaurant offers up to eight different varieties, designed for all tastes and available for a minimum of two people.

Among its proposals are creamy rice with prawns, rice from the señorito, mixed paella, black rice with baby squid or seafood fideuá, among other options. Their rice broth with lobster is only made to order.

Prices vary depending on the rice chosen, with options ranging from 15 euros to 29 euros, the price of the most expensive proposal on its menu.

MENUS TO ENJOY WITH THE FAMILY

At La Terraza El Lago they also offer three different menus to choose from: the Rice Menu, the Lake Menu and the Fideuá Menu, each with different proposals to adapt to the tastes of their customers.

The first, the Rice Menu, is priced at 35 euros per person and has a paella as the main course. For its part, the Lago Menu maintains the same price, although it allows you to choose between entrecôte or sea bass as the main course. The Fideuá Menu is somewhat more expensive, with a price of 49 euros per person, and offers as main courses to choose from the Asturian cachopo of jerky and La Peral cheese or turbot in the Orio style.

In short, La Terraza El Lago is presented as a different option in Zaragoza to enjoy a good meal in a quiet and unique environment, a combination that has earned it the recognition of a Solete and that makes it an ideal place to enjoy with family, friends or as a couple.