Aragon has a very unique accommodation for fans of two wheels. The Anzánigo Campsite, located in the Huesca town of the same name, is the only biker campsite of España, a space designed for those looking to travel the roads of the Pyrenees on a motorcycle without giving up tranquility, nature or a good meal.
Located in a strategic enclave for routes through the Aragonese Pyrenees, the campsite brings together themed accommodation, services for travellers and a restaurant with a gastronomic proposal based on seasonal products. All this in an enclosure that revolves around the world of motorcycling and that every year receives visitors from different parts of the country and abroad. In addition, it has a recommendation in the Repsol Guide.
ACCOMMODATION FOR MOTORCYCLISTS
From the moment you arrive, the atmosphere makes it clear what the theme of the venue is. The Monument to San Glas welcomes visitors and the so-called Western Wall bids farewell to those who end their stay. They are two of the most representative elements of a campsite that has made biker culture its main hallmark.
Its location, in the middle of the mountains, allows easy access to some of the best-known roads in the Pyrenees, so the establishment proposes different routes to explore the area on two wheels. In addition, throughout the year it also organizes meetings and events aimed at motorcyclists.

The campsite offers a variety of accommodation options to suit all types of travellers. It has camping pitches, mobile homes, rooms of different capacities, a hostel for groups of up to 42 people and themed caravans, including one decorated with the image of BMW and another with the appearance of a cow. In addition to this, there are services such as a swimming pool, restaurant, picnic area and Wi-Fi.
GASTRONOMY IN THE MIDDLE OF NATURE
One of the great attractions of Camping Anzánigo is the Red Wagon restaurant, where the kitchen plays a leading role. Its proposal revolves around local and seasonal products, with a menu that varies depending on the time of year and also includes vegan options.
The most striking offer is its tasting menu, which currently consists of an appetizer, Cordovan salmorejo with egg and ham, mushroom tartare with mussels and marinade, salmon with beurre blanc sauce, pork lizard with Thai sauce and a tiramisu with Kit-Kat and blueberries. The menu, which includes bread and water, is priced at 32 euros.

In addition to the tasting menu, the restaurant serves lunch and lunch every day, becoming a complement for those who stop during a motorcycle route and also for those looking to enjoy a meal in the middle of the nature of the Alto Gállego.
