The healthy gastronomy continues to gain ground in Zaragoza with proposals that seek to move away from the idea that eating balanced has to be boring. In the heart of the city, Greenmind has been receiving customers for several weeks now in its establishment on Pedro María Ric street, where it combines fresh ingredients, careful recipes and dishes ranging from brunch options to grilled vegetables.
The project arrived in Zaragoza after more than a year of preparation with the purpose of turning healthy eating into an everyday alternative. Its managers propose Greenmind as more than just a place to sit down to eat and seek to generate a community around a way of eating based on fresh produce, their own preparations and a balanced cuisine that does not give up flavor.
Beyond the food, the restaurant is also committed to a carefully designed place and an atmosphere designed so that breakfast, lunch or dinner becomes a quiet experience. The opening comes at a time when more and more Zaragoza residents are looking for balanced gastronomic proposals without neglecting flavour.
GREENMIND, THE NEW COMMITMENT TO HEALTHY COOKING IN ZARAGOZA
Greenmind is located at number 19 Calle Pedro María Ric, in the heart of Zaragoza. From their social networks they explain that the project was born with the intention of helping people to take care of themselves through food, one of the pillars on which their entire philosophy revolves.
Its menu brings together dishes prepared with fresh ingredients and a cuisine prepared with care. Among the proposals they have already shown, breakfasts such as sourdough toast with avocado, smoked salmon tartare, homemade pickled cucumber, green apple and dill stand out. They also put the accent on grilled vegetables, one of the products they want to make the protagonists of their cuisine.
BREAKFASTS, LUNCHES AND DINNERS IN THE CITY CENTER
The restaurant is open from Tuesday to Saturday from 9:00 a.m. to offer breakfast and lunch. In addition, on Thursdays, Fridays and Saturdays it extends its hours with dinner service, becoming a new alternative for those looking for a healthy option also at the end of the day.
With this opening, Greenmind joins the growing number of establishments specialising in healthy eating that have been appearing in Zaragoza in recent years. Its combination of fresh cuisine, a contemporary space and a central location aspires to make a place for itself among the new gastronomic proposals of the city.
